Ladyfinger pastries dipped in coffee liqueur, layered with whipped mascarpone, and topped with cocoa
Our own homemade recipe
A creamy unbaked cheesecake topped with maple almond Rocha
Decadent homemade lemon mousse
Layered phyllo pastry soaked in a sweet syrup with nuts
Our homemade brownie topped with ice cream and hot fudge
Warm ginger spice cake served with ice cream
Chocolate, Vanilla, or Spumoni ice cream. Ask about our current sorbet flavours
An auto-gratuity of 18% will be added to groups of 10 or more
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